Chocolate Making Class

DESCRIPTION- During our Chocolate Making Classes you will learn, create, eat and laugh! We offer chocolate making classes for adults and children 5 years and older*. Our hands-on chocolate making classes are about 1 ½- 2 hours long and limited to 10 students (or 10 child/ parent teams). There you will learn the basics of working with chocolate, create your own bark, molded chocolates and more. During class, students will play with favorite flavors like salted caramel and peanut butter cup and select monthly themed flavors made by chocolatier Michelle Lomelin. Students will also select from more than two dozen ingredients as they personalize a chocolate bark – with favorite flavors including freeze dried fruits and savory pretzels, potato chips and a wide selection of nuts. Plus, you will get to keep all your creations!

Our chocolate making classes are offered one Saturday a month and each month has its own theme.

APRIL- “Happy Easter!”

We will be creating molded chocolates and barks with Easter in mind.

For molded chocolates we will have Meyer lemon ganache and black currant caramel.

For barks we will have freeze dried raspberries and toasted cacao nibs.

We will also have Easter designs to choose from.

*each child 5-12 yrs. old must have a parent helper. Children 13 yrs. old and older are purchased as individuals. All adults are purchased as individuals.

CANCELLATION POLICY– 24 hours or before event date/ time- 100% refund. Within 24 hours of event date/ time- no refund is allowed.

*Chocolate Making Classes are rescheduled if less than 6 people register.